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This episode features the preserved cherry blossom leaves produced in Matsuzaki-cho, Shizuoka.
Up Next in Season 1
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S1E263: Dining★Al Fresco
This episode features Mogami red garlic, only harvested in Mogami District, Yamagata.
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S1E264: Dining★Al Fresco
This episode features Kema cucumber, the traditional vegetable of Naniwa, Osaka, harvested in Kanan-cho, Osaka.
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S1E265: Dining★Al Fresco
This episode features jumbo bell pepper harvested in Sayo-cho, Hyogo.
